It faces fierce competition in the form of Spats and India Pavilion in the taste department, but for the budget-conscious State College gourmand, Viet Thai Restaurant, 146 N. Atherton St., is the best eatery in town.
Featuring a huge menu jam-packed with delicious, reasonably priced Vietnamese and Thai cuisine served in a pleasant atmosphere ideal for conversation, the aptly named Viet Thai couldn't be better.
From the start, Viet Thai just gets it right. On the appetizer menu, the Vietnamese fresh spring rolls in particular are absolutely out of sight, and no visit to Viet Thai should start with anything else. Their beverage options -- a wide selection of delicious coffees and teas -- are all excellent as well. Even their soda fountain seems to be more delicious than any other in town.
As far as entrees, you've got quite a selection. I'd highly recommend any of the many varieties of Pho, a giant bowl of soup that eats like a meal. For those watching their pennies, Pho dishes hover around the $7 range, and I practically guarantee you won't finish it all. The ever-popular Pad Thai is among the best I've ever had, and for more adventurous types, the more traditional fare is excellent as well.
The lunch and dinner options are virtually identical, although expect to pay a few dollars more at night for larger portions of some items. For vegetarians and vegans, Viet Thai is a rare State College restaurant that actually acknowledges your existence. Not only is there a vegetarian section on the menu, but most regular items are available without meat, and the Pad Thai can be made without eggs or fish sauce.



